Made in a kitchen that handles gluten, dairy, eggs, fish, soya and nuts.
All baked goods taste best fresh! However, if you want to save some for later, here’s some storage guidance:
. Lasts 3-4 days in an airtight container at room temperature, stored away from direct sunlight.
. Can be frozen for up to 3 months; freeze as soon as possible after purchasing to ensure your muffins taste freshly baked when defrosted. Defrost at room temperature.